The Garrison, located in the Hudson Highlands just an hour north of Manhattan, spans 300 acres with breathtaking views of the Hudson River and the distant Catskill Mountains. It offers a blend of elegance and natural beauty, creating an ideal setting for weddings and special events. The property includes several banquet rooms, stone-flagged covered terraces, a small inn with seven overnight rooms, and the Valley Restaurant known for its world-class cuisine.
Originally a 19th-century private estate turned health resort by Bill Brown in 1915 and then transformed into The Garrison Country Club around 1960, this venue has a rich history of social and recreational activities. Its current owner, Chris Davis, is committed to community stewardship and environmental conservation. Davis aims to maintain an economically sustainable business that harmonizes dining, social gatherings, and athletic offerings with responsible land use practices.
The Garrison's combination of sophisticated facilities and commitment to environmental mindfulness sets it apart as a premier location for memorable events.
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